Food Safety Management Systems
- ISO 22000
- HACCP (Hazard Analysis Critical Control Points)
- EuroGAP
Some of the selected references of our CSR Network in this field during the past years:
- Developed and implemented for an international food company a HACCP process and tool at a large juice processing plant in Hawaii
- Supported the implementation and achievement of EuroGAP certification for fresh produce melon, pineapple and banana operation in Northern Brazil and Chile